Coffee Making Technique Training Center
1. Preparations before opening a coffee shop, how to choose the coffee machine, and how to select coffee beans.
2. Making coffee from Espresso Perfect Shots which is the main basics in the beginning of the coffee menus.
3. Making smoothies and integrating into your own cafe to create menu varieties.
4. Making mocktails and creation techniques with your own drinks, menus with the mixing of fruit syrup and fruit ingredients.
For those interested, please contact for further information.
The Success of BON Academy
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โดย ศูนย์ฝึกอบรมบอนกาแฟ อะคาเดมี่
สุดธีรา ฉันทกิจ [เจี๊ยบ]
With over 20 years of experience in coffee industry, she is renowned as coffee expert, also an accredited consultant for firms and individuals who are interested in coffee business.
กรรณิกา มาแก้ว [แอ๊นท์]
With over 18 years of experience in coffee industry, not only is she a coffee expert, but also a trainer who constantly shares up-to-date coffee techniques to those who are interested in the business.
ชัชชนม์ บัวแย้ม [กบ]
With nine years of experience in coffee industry, his expertises are creative drink menu creation and a mixologist. He also serves as a technical and barista consultant for leading hotels.
With over five years of experience, he is an instructor for Basic Barista Skill and Basic Latte Art Skill courses.